Hello. Join Utahrunning.com, it’s FREE | Sign in | Sign in

Your Run Starts Here!

Tips for Training for a Marathon

Expert Panel Question???

“I’m a 62 year old male runner, have run many half marathons but never a full marathon. I run 3 – 4 times a week averaging 25 to 35 miles. I play golf and weight train moderately. I’m training for a marathon and would like to feel more energized – suggestions?”

Answer!!!

Realize that training for a marathon at any age is an energy draining pursuit, but to help you feel as good as possible try the following:

1. Keep your run days to 3-4 times a week
2. Keep your weekday runs to no more than an hour.
3. Do long runs every other Saturday and start them about 16 weeks out(assuming you already can run 90 minutes for a long run)
4. Do your longest training run at 22 miles and do it 3 weeks out from your race.
5. Focus on eating really well after all your runs. Drink a recovery drink IMMEDIATELY upon finishing a run and then eat a whole food meal within 45-60 minutes following that has a lot of carbohydrates, lean protein and healthy fat.
6. Drink lots of water each day.
7. Sleep really well.
8. Use a sports massage therapist twice a month
9. Take a solid vitamin/mineral/ antioxidant supplement day and night.
10. Take an ice bath after each long run.

by Debbie Perry

Certified Sports Nutrition Advisor

USA Triathlon Certified Coach

Colgan Power Program Strength Trainer

Local Elite Runner/Triathlete

Google Buzz

Post Marathon Nutrition

Expert Panel Questions???

“I ran my first marathon last weekend, now I always feel hungry. Even right after a meal. And if I don’t eat for an hour or two I have stomach aches. What is recommended food for post-marathon to regain the calories/nutrients that I burned?”

Answer:

After a marathon, the body is depleted of fluid and nutrients, both of which need replenishing for adequate recovery. Focus on hydration (aim to consume 150% of what you have lost in the form of water or a sport drink), adequate carbohydrate (bread, pasta, rice, sport products, fruit…), and moderate amounts of protein (nut butters, low-fat dairy, eggs, lean meat…). The most effective way to replenish after a marathon is to eat 3-4 times over the 4-6 hours post race. (See my post “Best Way to Recover After a Long Run.” The same rules apply here). Smaller, more frequent eating episodes replenish lost carbohydrate and repair muscle tissue more efficiently than one large meal. Here are some examples of post race snacks.

Post Marathon Snacks:

- Bread with peanut butter and jam or honey
- Fruit smoothie made with fruit, yogurt & milk or juice
- Chocolate milk
- Sport Bar & sport drink or water
- Yogurt
- Cereal with milk
- Banana with peanut butter

Follow-up this initial snack with a more complete and larger meal 2-3 hours post race. Avoid going too long before starting the recovery process – you definitely want to start replenishing within 1 hour. Waiting too long slows recovery.

Read More….

Google Buzz

Get Instant Online Access to the Latest Issue of Run Utah Magazine!!!
Plus Receive Weekly
Email Updates
of all
the Upcoming Running
Races in Utah.
Enter your Name and Email
below to receive your
FREE subscription:

We respect your privacy.
We will never share, sell or rent your details.

Privacy Verified